120 minutes
4
Easy
Rinse the ribs thoroughly and cut into pieces a few centimeters long.
Rub the pieces of meat with rosemary and pour Sen Soy Kalbi sauce. Set aside in the refrigerator for about 1 hour.
Preheat the oven to 190 degrees Celsius and bake for about 60 minutes, occasionally watering the ribs with the drained marinade.
Serve with baked potatoes and cooked green beans.
